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„Santoku“ bedeutet Allzweckmesser – geeignet für Fleisch
dass Ihr Messer sicher in der 165/180mm Scheide gehalten wird
was für ein sichereres Schärfen sorgt
Name: Musashi Doppelseitiger Schleifstein
das du nicht schneiden willst
Sujihiki AUS-10 Tsuchime Damast Yaki Urushi Griff 240mm Finish:Damast „Santoku“ bedeutet Allzweckmesser – geeignetSujihiki translates literally to 'Flesh Slicer' and it does exactly what the name suggests. It's perfect for carving and slicing roasts, turkey, raw meats, fish, and all other proteins. The extended blade length allows you to slice with one long stroke instead of sliding the knife back and forth in a sawing motion, and the reduced surface area prevents the blade from sticking to the meat. With a Sujihiki, clean slices of brisket or ultra thin will
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