Carrot Ginger Dressing Recipe Ingredients 2 carrots, peeled and rough chopped into 1 inch pieces about 6 ounces 1 2-inch fresh ginger, peeled small onion, yellow or white about cup chopped 6 tablespoons rice vinegar cup avocado oil 2 tablespoons tamari or soy sauce 2 tablespoons maple syrup 1 teaspoon sesame oil 2-4 tablespoons water for texture optional: sea salt Instructions Place all ingredients-2 carrots chopped, 2-inch piece of ginger, onion chopped, 2 tablespoons tamari, 6 tablespoons rice vinegar, cup avocado oil, 1 teaspoon sesame oil, and maple syrup if suing-in a blender or food processor and run until smooth
Drizzle this one right over our buffalo chicken stuffed peppers or dip our keto fried pickles in it
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Browse more easy-wear pieces in our everyday essentials edit
Absolutely and thats one of the biggest advantages
Try my simple lemon honey dressing , maple Dijon salad dressing , dairy-free kale pesto, dairy-free cilantro lime dressing or easy balsamic vinaigrette
